Resep Ca Kangkung Anti Gagal

Are you looking for unique Ca Kangkung Recipe ideas?, How to calculate Ca Kangkung, Delicious. Indeed, currently being sought by users around us, maybe you are wrong. People are already accustomed to using the internet with cellphones to view image information as ideas. And this time I will change the language of how Chara cooks the Anti-Fail Ca Kangkung Recipe to make it really difficult and easy. If you make a mistake, the results will be tasteless and even unsightly. Whereas Ca Kangkung deserves to have a fragrance and taste that can provoke our taste buds.

There are several things that have a lot of flavors from Ca Kangkung, first from the type of ingredients, then the selection of fresh ingredients, to how to make and serve it. You don't have to force yourself to prepare delicious Ca Kangkung at home, because as long as you know the trick, this dish can be a special treat. Next is a picture about Ca Kangkung that you can see for insight.

The number of puts that are served for making Sa Kangkung is 1 put. So make sure this is enough to serve for yourself and your loved ones.

No, let's try this time, let's, but Ca Kangkung is alone. Keep it simple, this dish can be beneficial in helping to maintain the health of your body and your family. You can make Ca Kangkung using 9 types of ingredients and 5 stages of manufacture. Here is the chara to serve the dish.

Simple Cooking Fast processing

The ingredients for the spices needed to prepare Ka Kankung:

1. 2 bunches of cancun,
2. 2 cloves of garlic, crushed
3. 1 eguzki-small onion cut into long strips
4. 2 Cabe ravit as needed, split
5. 3 tbsp cooking oil
6. salt
7. second street noise
8. enough flavoring
9. Aviation safety

Dear member Ca Kangkung

1. Kangkung wash clean, then cut according to taste.
2. Fry the onions until fragrant, add the garlic and stir fry until fragrant. Then add cayenne pepper, stir until lay.
3. Add kale, add all the dry spices. Stir until the kale lays.
4. After the kale lay, add enough water, stir until evenly distributed. Taste test, bring to a boil just once. Don't overcook the knife, so that the kale can still taste.
5. Ca kangkung is ready to be served...

Thanks for using the reep we featured sin. We hope that the easy preparation of Ca Kangkung above can help you prepare delicious food for family / friends or become an idea in a culinary business. Happy trying!